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Seasoning Your Smoker After Purchase

Seasoning Your Smoker After Purchase

by TheSmokeHouse | Jul 7, 2014 | The Smoke House Restaurant | 0 comments

In order to get the most out of your smoker, you need to season it before you use it; which is done the same way as cast iron cookware. Basic Steps for Seasoning Your Smoker: Step 1 – Wipe down all surfaces with soap and water then rinse thoroughly and leave it...
Getting Prepared to Visit Monteagle and The Smoke House Lodge & Cabins

Getting Prepared to Visit Monteagle and The Smoke House Lodge & Cabins

by TheSmokeHouse | Jun 16, 2014 | The Smoke House Restaurant | 0 comments

Jim Oliver’s Smoke House atop Monteagle Mountain, is an excellent place to go for a quiet retreat, business meeting, reunion, songwriting time, couple getaway, or a family vacation. Before booking accommodations at our Smoke House Lodge & Cabins, there are a few...
I Love It Every Time That I Come Into Your Restaurant

I Love It Every Time That I Come Into Your Restaurant

by TheSmokeHouse | Jan 22, 2014 | Press, The Smoke House Restaurant | 0 comments

To J.D. Oliver and the Smoke House Staff, I love it every time that I come into your restaurant. I live north of Atlanta, but since I’m the assistant organizer of the Chattanooga Hiking Meetup, our group is often out your way hiking. Last weekend, some of us...
It’s Nature’s Way: The Sounds of the South Cumberland by Cathy Summerlin ~ The Tennessean

It’s Nature’s Way: The Sounds of the South Cumberland by Cathy Summerlin ~ The Tennessean

by TheSmokeHouse | Sep 19, 2013 | Press, The Smoke House Restaurant | 0 comments

The leaves rustle softly as you walk along one of the trails in the South Cumberland State Recreation Area, a group of eight separate park areas connected by highways and hiking trails. Totaling 12,000 acres, the Recreation Area is about 90 miles southeast of...
The Oliver’s Are Celebrating 50+ Years

The Oliver’s Are Celebrating 50+ Years

by TheSmokeHouse | Sep 19, 2013 | The Smoke House Restaurant | 0 comments

For over 50 years, 20 million customers from all over the world have come & gone thru Jim Oliver’s doors, and sampled his delicious Southern Cookin inspired by generations of family cooks. 2010 marked the 50 anniversary for the Oliver family to be in business on...
What You Can Expect From The Smoke House Restaurant, Lodge & Trading Post in Monteagle, Tennessee

What You Can Expect From The Smoke House Restaurant, Lodge & Trading Post in Monteagle, Tennessee

by TheSmokeHouse | Dec 21, 2012 | The Smoke House Restaurant | 0 comments

If you live near Franklin, Grundy, and Marion counties or are passing through Monteagle, Tennessee, then Jim Oliver’s Smoke House Restaurant, Lodge & Trading Post is a must visit destination, in my opinion. I live in Nashville, Tennessee and the Smoke House...

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844 West Main Street
Monteagle, Tennessee 37356
(931) 924-2268
jdoliver@thesmokehouse.com

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